tag:blogger.com,1999:blog-4679993562107335679.post4726034127413402451..comments2024-03-20T01:09:26.181-07:00Comments on Confessions of a Foodie: Say hello to the “Mother Grain” { recipe } QuinoaAni L. Arambulahttp://www.blogger.com/profile/13095537747803778008noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-4679993562107335679.post-85007187018395079172016-08-05T08:48:52.925-07:002016-08-05T08:48:52.925-07:00I'm thinking about making this recipe tomorrow...I'm thinking about making this recipe tomorrow. Thank you for sharing it! Waiting for your next articles as well!Hanny Linneshttp://yourvacuumsealer.comnoreply@blogger.comtag:blogger.com,1999:blog-4679993562107335679.post-83799641815161503842016-01-07T10:23:07.252-08:002016-01-07T10:23:07.252-08:00So glad you loved it, Sally!So glad you loved it, Sally!Ani L. Arambulahttps://www.blogger.com/profile/13095537747803778008noreply@blogger.comtag:blogger.com,1999:blog-4679993562107335679.post-92065569681197947572016-01-04T19:31:06.514-08:002016-01-04T19:31:06.514-08:00I happened to have all the ingredients- amazing! I...I happened to have all the ingredients- amazing! I made it this yesterday and it was delicious.<br />Sallyhttp://vacuumsealersexpert.comnoreply@blogger.comtag:blogger.com,1999:blog-4679993562107335679.post-67909254097231128692011-06-12T22:22:36.370-07:002011-06-12T22:22:36.370-07:00Let me know if you try it Maria... :)Let me know if you try it Maria... :)Ani L. Arambulahttps://www.blogger.com/profile/13095537747803778008noreply@blogger.comtag:blogger.com,1999:blog-4679993562107335679.post-42157734879225871822011-06-09T12:43:00.142-07:002011-06-09T12:43:00.142-07:00I love it. The original recipe didn't have the...I love it. The original recipe didn't have the raisins. I like the bit of sweetness they bring to the party. :)Ani L. Arambulahttps://www.blogger.com/profile/13095537747803778008noreply@blogger.comtag:blogger.com,1999:blog-4679993562107335679.post-74984337627373038602011-06-09T12:35:40.611-07:002011-06-09T12:35:40.611-07:00I enjoy the slight crunch of quinoa most of all. A...I enjoy the slight crunch of quinoa most of all. Although I haven't given up on rice completely, quinoa is my second favorite grain.<br /><br />I'll try this recipe. Looks delicious!Darlenehttps://www.blogger.com/profile/17977464586320279918noreply@blogger.com